The 11th annual Taste of Dublin event kicks off on June 16 with more than 25 restaurants from all over the country pitching up in Iveagh Gardens, Dublin. There will be plenty of feasting to be done at Ireland’s biggest food event, with a range of restaurants setting up shop for the weekend, all in the one fantastic venue.
Ideal for those planning on taking a trip to Ireland or more importantly Dublin visitors to the event can sample food from festival favourites such as Chapter One, Pichet and FX Buckley as well as new Dublin restaurant Farrier & Draper.
Ireland’s biggest food event, Taste of Dublin is set to take place in the Iveagh Gardens from the 16th until the 19th June.
And it’s not just eating, there is also so much more to do for at the festival. A midst all of the tasty and tempting food options is the Champagne Tattinger VIP Suite, ideal for people watching at the festival! Festival goers can enjoy the gourmet garden and VIP guests will receive a fast track entrance to the festival a glass of champagne as well as goodies! Additionally there will also be an abundance of craft beer specialists from all over Ireland at the festival.
A Taste of Thailand tent is set to host Thai Music Groups who will be performing classical dances to represent the four parts of the country. There is also a Traditional Thai Spa area on hand where you can get away from it all, relax and enjoy massages and spa treatments.
Top musical acts are also set feature at the festival with a range of acts from all corners of the country performing. The Whelan’s live stage will showcase great acts including Bronagh Gallagher, Jerry Fish and Mundy as well as some of Ireland’s best and up and coming bands.